Da Hu Chun
Founded in 1932, Da Hu Chun is one of the forefathers of Shanghai’s famous pan-fried pork bun. This snack is popular amongst locals and tourists for its thick yet fluffy soft dough, crispy base, and robust flavours of succulent minced pork on the inside. In addition to pan-fried pork buns, don’t leave without ordering the crispy cake and beef soup.
Address:
No.136 Middle Sichuan Rd, Huangpu District, Shanghai